Category: Thoughts on Food
They met at one of the parties of Dawn and became best friends talking over the bonfire. They both saw life as an adventure, not knowing what was lurking within. Every day a surprise. Today was no exception.
Bottle and Shadow sat down, hugged and together watched the sky blush, waiting for the first sunlight to hit the water.
Scattering all expectations.
Back in the days, a year ago, I tried to fight global warming for a while. Both by nurturing carbon capture and by eating local, very local.
I failed after countless attempts to motivate them at day 23 of project plants in pots under my command. The parsley gave up on me after a week and the mint, well, lets not even go there.
The basil was the only one still standing, until the snails got him. Read More
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